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Thursday, August 16, 2012

{Make} Smoked Salmon & Cucumber

Have I ever mentioned my love of dips?  For me, dips are in a food group all on their own.  Dips = The food group of excellence.

The thing is, I love crackers with dips.  Or tortilla chips.  But cucumbers are an amazing replacement; crispy, refreshing, and low in calories.

I made smoked salmon canapés, replacing the toast with a cucumber instead.  So delicious and light!

Basically, you slice English cucumbers, spread with a low/high calorie dip (I used Alouette instead of Boursin), top with diced onion, capers, and smoked salmon.

And Presto!  Appetizer or light lunch in minutes.

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